Veggie & Cheddar Crustless Quiche
Serving Size: 6
Qty | Ingredient |
---|---|
8 | EGGS |
3/4 cup | Milk |
1/4 teaspoon | each salt and pepper |
1 1/2 cups | shredded cheddar |
1 cup | chopped broccoli florets |
1/2 cup | finely chopped red onion |
1/2 cup | chopped red pepper |

Directions:
DIRECTIONS
INSIDER INFO
Mix-in variations: Triple pepper (roasted red pepper, green pepper and jalapeño pepper); mushroom and Gruyère cheese; or add 1 cup crumbled cooked bacon or breakfast sausage for a meat lovers’ version.