Tracy’s Chocolate Custard Creation

Tracy’s Chocolate Custard Creation

Submitted by: Tracy Dubbels

Serving Size: 3

Nutritional Information: 355 calories, 15g fat, 8g saturated fat, 251mg cholesterol, 224mg sodium, 39g carbohydrate, 0g fiber, 16g protein

Qty Ingredient
3 eggs
1 canevaporated milk
2 tablespoonschocolate syrup
1/4 cupssugar
light whipped topping
Photo coming soon!

Directions:

  1. Place first four ingredients in a blender, cover and blend on high speed for 10 seconds.
  2. Pour into a 1-quart baking dish.
  3. Place dish in an 8 by 8-inch baking pan containing about 1-inch of hot water.
  4. Bake at 325 degrees for 50 to 60 minutes, or until set in the center.
  5. Serve with whipped topping.