Summer Citrus Surprise

Summer Citrus Surprise

Submitted by: Kelly Kimerer

Serving Size: 6

Nutritional Information: 804 calories, 47g fat, 27g saturated fat, 314mg cholesterol, 138mg sodium,93g carbohydrate, 3g fiber, 9g protein

Qty Ingredient
1 1/2 cupsvanilla wafers, crushed
11 ouncesmandarin oranges, drained
1 pintlime sherbet
1 teaspoonslemon rind, grated
1 cupslemon juice
1 1/2 cupssugar
1/2 cupsbutter or margarine
6 eggs, slightly beaten
3/4 cupsbutter or margarine, melted
15 ouncespineapple tidbits, drained
Photo coming soon!

Directions:

  1. CRUST: Combine vanilla wafers and melted butter. Press mixture in a 9-inch pie tin; freeze.
  2. FILLING: Combine butter, sugar, lemon juice, rind and eggs in heavy saucepan. Cook over low to medium heat until thick, stirring constantly. Cool by pouring mixture into a bowl surrounded by ice water. Continue to stir for several minutes to cool evenly. Pour into prepared shell and freeze. Combine sherbet and fruit, spread over lemon filling. Freeze and serve.