Mexican Coffee Cup Scramble
Serving Size: 1
| Qty | Ingredient |
|---|---|
| 1-2 | Eggs, large |
| 1-2 tablespoons | Milk |
| 1/4 cup | Black or pinto beans, rinsed and drained |
| 1/4 cup | Green bell pepper, chopped or sliced green onions |
| 1/4 cup | Co-jack cheese, shredded |
| to taste | Salt and pepper |
| as desired | Salsa |
Directions:
Step 1: Coat 12-oz. microwave-safe coffee mug with cooking spray. Add eggs and milk; beat until blended. Add beans and green pepper. Step 2: Microwave on HIGH 45 seconds, stir Step 3: Microwave until eggs are almost set, 30 to 45 seconds longer. Step 4: Season with salt and pepper. Top with cheese and salsa.