Egg Breakfast Sandwich

Egg Breakfast Sandwich

Serving Size: 1

Qty Ingredient
1 fried egg
1 whole wheat sandwich bun, toasted
1 tablespoonsreduced fat mayonnaise
1 slicesreduced fat American cheese
1 pieceleaf lettuce
1 ouncessliced or shaved lean, cooked ham
Photo coming soon!

Directions:

  1. Prepare egg in a non-stick skillet sprayed with vegetable spray. Spread mayonnaise on each half of bun. Place egg, cheese slice, lettuce and ham on one side of bun. Top with other bun.
  2. Try different varieties, such as using a toasted light multi-grain English muffin, whole wheat pita pocket, Canadian bacon, crisp bacon, smoked turkey, mozzarella cheese, provolone cheese, tomato slice, sliced mushrooms, etc. Get creative!