|1 cups||butter, softened|
|2 1/2 cups||flour|
- To prepare cookies, roll out dough and cut into shapes. Bake in a preheated 350°F oven for about 10 minutes or until edges are barely brown. This cookie dough can be stored in the refrigerator for up to one week.
- For gift giving: Roll dough into a log and wrap with waxed paper. Tie each end with a decorative holiday ribbon. Attach a couple Christmas cookie cutters along with baking and storage instructions to the log.
- Neighbors, family, and friends will all enjoy this gift of yummy pre-made cookie dough!