Mini Breakfast Pizzas

Serving Size: 8

Quantities and Ingredients

• 1 package whole wheat reduced fat biscuits (includes 8)
• 1 cups pizza sauce
• 6 eggs, scrambled
• 1/2 cups skim milk
• 1/4 cups green pepper
• 1 teaspoons pizza seasoning
• 1/2 cups reduced fat Marble Jack or mozzarella cheese

Directions:

1. PLACE biscuits on two cookie sheets. Flatten biscuits, making a small edge around the sides. Bake for 15 minutes at 375°F.
2. While baking, SCRAMBLE eggs, milk, and pizza seasoning together. Remove biscuits from oven. Pour 2 tablespoons of pizza sauce on each biscuit. Top with scrambled egg mixture and place 1 tablespoon cheese on top of the eggs. Place back in oven and bake for 5 minutes, or until cheese is melted.

INSIDER TIP

Top these with an array of veggies or meats if you desire. 

Nutritional Information

Nutritional Analysis per serving: calories 150, protein 9 g, carbohydrates 16 g, fat 6 g (2 g saturated), cholesterol 160 mg, sodium 570 mg.