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Contestant: Karisa Cheddie
Ingredients:
1 small bunch of fresh broccoli, cleaned and cut into bite size pieces
2 tablespoons butter or margarine, melted
1 cup fresh mushrooms, sliced
8 eggs, hard-cooked and sliced
1 can cream of mushroom soup
2 tablespoons mayonnaise
1 tablespoon lime juice
1 teaspoon curry powder
1 cup mozzarella cheese, shredded
Salt and pepper, optional
Directions:
Steam broccoli and mushrooms for 3 to 4 minutes. Immerse in cold water. Drain well and place in a lightly greased 7 x 11 glass baking dish. Drizzle the melted margarine over broccoli. Arrange the mushrooms and eggs over the broccoli. Mix together the soup, mayonnaise, lime juice, and curry powder. Spread mixture evenly over the vegetables and eggs. Bake at 350° for 20-25 minutes. Sprinkle the mozzarella cheese over top and return to the oven for 5 minutes or until cheese is melted.
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